Pleasure for any occasion
Enjoy delicious seasonal and regional delicacies
in front of the fantastic scenery of Lake Neusiedl, on our terrace and lovingly furnished seestub’n.
Our business hours from 03.06.-09.06.:
Mo-Su 11:30-20:30
From 30.09.
Mo-Fr 11:30-14:00 and 17:00-20:30
Sa 11:30-20:30
Su 11:30-15:00 end of season
Buffet breakfast daily
from 8 to 10 am € 19.50 per person | € 9.50 kids 5-14 years
phone: +432177 2273 416
Our SEASONAL OFFER for the pumpkin season
SOUPS
- Cream of pumpkin soupwhipped cream | roasted pumpkin seeds | pumpkin chips
SALAD
- Leaf saladpumpkin patties | roasted nuts | runner beans | yoghurt dressing
DISHES from pumpkin
- Pikeperch filetpumpkin risotto | almond-pumpkin seed-butter
- Organic sheeps cheese wrapped in zucchini stripesroasted potatoes | grilled tomatoes
- Pumpkin risottoparmesan cheese | salad garniture
- Gnocchipumpkin-organic sheeps cheese-sauce | parmesan cheese chips
- Pannonian pumpkin goulashspicy sausages | bohemian dumplings
- Steak of dearcolourful pepper-cognac-sauce | potato wedges | butter beans
- Fillet panfilets of beef and pork | strong porcini-red wine sauce | Williams potatoes
- Fillet of pork wrapped in baconcreamy pumpkin noodles
- Chicken breast fillet filled with organic sheep’s cheese and lardo from Mangaliza pigspaetzle | creamy pumpkin sauce
- Deep fried carp breaded with pumpkin seedsparsley potatoes
- Goulash of venisonbohemian dumplings | red wine pear
Our Classics
Soups and starters
- Beef soupsliced pancakes | snack peas
- Fish soup
- Windsurfer saladstripes of turkey beef and pork | mixed salad
- In sesame breaded organic sheep’s cheeseleaf salad | spring onion | cocktail tomatoes
- Carpaccio from beef ham (Seewinkler steppe cattle)cocktail tomatoes | organic sheep’s cheese | rocket salad | balsamic | baguette
- Organic tofu from Austria in tempura doughsoya sauce | marinated vegetables
Main dishes
- Viennese schnitzel with French friesof pork or turkey
- Cordon bleu(Viennese schnitzel filled with ham and cheese) of pork or turkey with parsley potatoes
- Baguettewith roast beef, rocket, dried tomatoes, spring onion and basil pesto
- Baguettesardines | capers | dried tomatoes | olives | parmesan | basil pesto
- Beach burgerbaked potato | salad garniture
- Fish burgerbaked potato | salad garniture
- Fish platefried carp, catfish and pikeperch | roasted vegetables | potatoes | pumpkin seed-almond-butter
Vegan & Vegetarian
- Baked potatowith herbs-pesto, grilled vegetables and salad garniture
- Baked potatowith garlic-sour cream-sauce, roasted vegetables and salad garniture
- Baguettemozzarella | tomato | olives | basil pesto
- Falafeltomato ragout | parsley potatoes | salad garniture
- Small salad plate
Homemade Desserts
- Curd cheese strudel
- Apple strudel
- Chocolate cake
- "Buchtel"warm yeast dumpling filled with apricot jam on vanilla sauce
- Poppy seed pancakessour cherry ragout
- "Somlauer Nockerl"biscuit, vanilla and chocolate pudding, rum and raisins
Menus for groups
Are you planning a day trip to Burgenland with your group?
We would be happy to host you. We have prepared a few menu suggestions, which you can find below.
Menu I: from the Viennese kitchen
Beef soup with sliced pancakes
***
I) Viennese Schnitzel with parsley potatoes
II) Boiled beef with roasted potatoes, chives-sauce and horse radish with apple
III) Bread dumpling with mushroom cream sauce
***
Cut up and sugared pancakes with raisins and stewed plums
€ 19.50 per person
Menu II: specialities of Burgenland
Cream of garlic soup with croutons
***
I) Carp from lake Neusiedl on creamy polenta, with dill-wine-foam
II) Sliced pork in paprika sauce with spaetzle and sausages
III) Vegetarian filled Paprika on paprika foam with potatoes
***
Somlauer dumplings „Vanilla and chocolate pudding with biscuit, rum and raisins“
€ 19.50 per person
Menu III: fit and health
Melon with prosciutto
***
I) Pike perch in a pumpkin seed-almond-butter on roasted vegetables and salted potatoes
II) Fried chicken stripes on leaf salad with yoghurt dressing
III) Pancakes filled with spinach and bio sheep’s cheese on herbs-cream-sauce
***
Forest beery-yoghurt-cake
€ 21.50 per person
Menu IV: from the mountains
Beef soup with cheese dumplings
***
I) Pumpkin seed cordon bleu from chicken with bacon and mountain cheese, with this parsley potatoes
II) Caraway roast with bread dumplings and sauerkraut
III) Cheese spaetzle with roasted onion and leaf salad
***
Apple strudel
€ 19.50 per person
News
Take your time and enjoy the calm8. October 2022 - 17:27
Cancellation conditions & insurance1. October 2021 - 10:31
Renovation Seehotel 201710. October 2018 - 14:31
