Pleasure for any occasion
Enjoy delicious seasonal and regional delicacies in front of the fantastic scenery of Lake Neusiedl.
On our terrace and lovingly furnished seestub’n we cook daily until 9pm.
SEASONAL Menu of wild garlic
SOUPS
- Cream of wild garlic soup5.50 €with puff pastry rolls
STARTERS
- Leaf salad10.90 €with wild garlic dressing, boiled egg, cherry tomatoes and smoked salmon
- Wild garlic bags10.90 €on leaf salad
DISHES with WILD GARLIC
- Beach burger9.50 €(minced pork and beef) with wild garlic sauce, baked potato, garnished with salad
- Filet of pikeperch19.20 €from lake Neusiedl on wild garlic risotto at wine foam sauce
- Filet of chicken breast15.20 €filled with organic sheep cheese-wild garlic Gervais and Lardo from Mangaliza pig, served on Pappardelle noodles
- Filet of pork15.20 €in a wild garlic-bacon coat on spaetzle and grilled courgettes
Our Classics
Soups and starters
- Beef soup3.50 €with sliced pancakes, noodles or baked peas
- Carpaccio10,90 €from prosciutto of beef, with cocktail tomatoes, organic sheep’s cheese, rocket and balsamic
Small warm dishes
- Sausages€ 4,00with mustard, pastry and horse radish
- French fries€ 4,00with ketchup
- Garlic baguette€ 9,90with roast beef, rocket, dried tomato, scallion and basil pest
- Garlic baguette€ 8,90With mozzarella, tomatoes, olive and basil pesto scallop baguette
Main dishes
- Viennese schnitzel with French fries10.20 €of pork
- Viennese schnitzel with French fries11.90 €of turkey
- Cordon bleu (Viennese schnitzel filled with ham and cheese)11.90 €of pork, with parsley potatoes
- Cordon bleu13.60 €of turkey, with parsley potatoes
Roasted carp, catfish and pikeperch
with vegetables, potatoes and wine sauce
For 2 persons 36.00 €
For 3 persons 49.00 €
For 4 persons 62.00 €
- Deep fried carp from Lake Neusiedl12.90 €with parsley potatoes
Vegan & Vegetarian
- Biological sheep’s cheese in courgette coat12.90 €with roasted potatoes and grilled tomato
- Baked potato9.50 €with garlic-cream-sauce, roasted vegetables and salad garniture
- Leaf salad with sheep’s cheese11.90 €with young onion, cocktail tomatoes and sheep’s cheese coated in sesame
- Small salad plate4.20 €
- Backed potato9.20 €with herb pesto, grilled vegetables and salad
- stripes from courgettes9.50 €with olive oil, dried tomatoes, Mediterranean herbs and potatoes
- Falafel9.50 €on tomato ragout with parsley potatoes and salad
Homemade Desserts
- Homemade yeast dumplingper piece 2.50 €filled with apricot jam to that vanilla sauce
- Poppy seed pancake5.50 €with sour cherry ragout
- Somlauer Nockerl5.00 €Pudding of chocolate and vanilla with biscuit, rum and raisins
- Apple strudel3.50 €
- Curd cheese strudel3.50 €
- Chocolate cake3.50 €
- Pancakeper piece 2.30 €filled with apricot jam
Menus for groups
Are you planning a day trip to Burgenland with your group?
We would be happy to host you. We have prepared a few menu suggestions, which you can find below.
Menu I: from the Viennese kitchen
Beef soup with sliced pancakes
***
I) Viennese Schnitzel with parsley potatoes
II) Boiled beef with roasted potatoes, chives-sauce and horse radish with apple
III) Bread dumpling with mushroom cream sauce
***
Cut up and sugared pancakes with raisins and stewed plums
€ 17.50 per person
Menu II: specialities of Burgenland
Cream of garlic soup with croutons
***
I) Carp from lake Neusiedl on creamy polenta, with dill-wine-foam
II) Sliced pork in paprika sauce with spaetzle and sausages
III) Vegetarian filled Paprika on paprika foam with potatoes
***
Somlauer dumplings „Vanilla and chocolate pudding with biscuit, rum and raisins“
€ 16.50 per person
Menu III: fit and health
Melon with prosciutto
***
I) Pike perch in a pumpkin seed-almond-butter on roasted vegetables and salted potatoes
II) Fried chicken stripes on leaf salad with yoghurt dressing
III) Pancakes filled with spinach and bio sheep’s cheese on herbs-cream-sauce
***
Forest beery-yoghurt-cake
€ 18.50 per person
Menu IV: from the mountains
Beef soup with cheese dumplings
***
I) Pumpkin seed cordon bleu from chicken with bacon and mountain cheese, with this parsley potatoes
II) Caraway roast with bread dumplings and sauerkraut
III) Cheese spaetzle with roasted onion and leaf salad
***
Apple strudel
€ 17.00 per person
