Pleasure for any occasion
Enjoy delicious seasonal and regional delicacies
in front of the fantastic scenery of Lake Neusiedl.
On our terrace and lovingly furnished seestub’n
we cook Monday-Sunday from 11 am to 8.30 pm for you.
Buffet breakfast daily
from 8 to 10 am € 17.- per person.
Our SEASONAL OFFER IN THE PUMPKIN AND VENISON TIME
SOUPS
- Cream of pumpkin soupwhipped cream | roasted pumpkin seeds | pumpkin chips
SALAD
- Pumpkin pattiesleaf salad | roasted nuts | runner beans | yoghurt dressing
DISHES from PUMPKIN AND VENISON
- Pannonian pumpkin goulashPustza sausage pieces | bohemian dumplings
- Pumpkin risottofresh parmesan | salad garniture (vegetarian)
- Pikeperch filetpumpkin risotto | almond pumpkin seed butter
- Carp filet baked in pumpkin seedsparsley potatoes
- Organic sheep cheese wrapped in zucchinifried potatoes | grilled tomato | vegetarian
- Chicken breast filletfilled with organic sheep’s cheese and lardo from Mangaliza pig | farmer’s spaetzle | pumpkin cream sauce
- Filet of pork wrapped in baconpumpkin cream noodles
- Filet panFilets from beef and pork | strong porcini-red wine sauce |Williams potatoes
- Venison goulashBohemian dumplings | red wine pear
- Venison loin steakcolorful pepper-cognac-sauce | potato wedges | butter beans
Our Classics
Soups and starters
- Beef soupwith sliced pancakes or baked peas
- Fish soup
- Surfer saladstripes of turkey, beef and pork on salad
- Carpaccio from beef ham(Seewinkler steppe cattle) with cocktail tomatoes, organic sheep’s cheese and rocket with balsamic, served with baguette
- in sesame breaded organic sheep’s cheeseon leaf salad with spring onion and cocktail tomatoes
Main dishes
- Viennese schnitzel with French friesof pork or turkey
- Cordon bleu(Viennese schnitzel filled with ham and cheese) of pork or turkey with parsley potatoes
- Baguettewith roast beef, rocket, dried tomatoes, spring onion and basil pesto
- Baguettewith sardines, capers, dried tomatoes, olives, parmesan and basil pesto
- Beach burgerwith baked potato and salad garniture
- Fish burgerwith baked potato and salad garniture
- Fish plate for 2-4 personswith fried carp, catfish and pikeperch on roasted vegetables, with potatoes and pumpkin seed-almond-butter
Vegan & Vegetarian
- Baked potatowith herbs-pesto, grilled vegetables and salad garniture
- Falafelon tomato ragout with parsley potatoes and salad garniture
- Baked potatowith garlic-sour cream-sauce, roasted vegetables and salad garniture
- Veggie burgerwith baked potato and salad garnitur
Homemade Desserts
- Somlauer NockerlPudding of chocolate and vanilla with biscuit, rum and raisins
- Curd cheese strudel
- Apple strudel
- Chocolate cake
- "Buchtel"warm yeast dumpling filled with apricot jam on vanilla sauce
- Poppy seed pancakeswith sour cherry ragout
- Pancakesfilled with apricot jam
- Apricot dumpling
Menus for groups
Are you planning a day trip to Burgenland with your group?
We would be happy to host you. We have prepared a few menu suggestions, which you can find below.
Menu I: from the Viennese kitchen
Beef soup with sliced pancakes
***
I) Viennese Schnitzel with parsley potatoes
II) Boiled beef with roasted potatoes, chives-sauce and horse radish with apple
III) Bread dumpling with mushroom cream sauce
***
Cut up and sugared pancakes with raisins and stewed plums
€ 19.50 per person
Menu II: specialities of Burgenland
Cream of garlic soup with croutons
***
I) Carp from lake Neusiedl on creamy polenta, with dill-wine-foam
II) Sliced pork in paprika sauce with spaetzle and sausages
III) Vegetarian filled Paprika on paprika foam with potatoes
***
Somlauer dumplings „Vanilla and chocolate pudding with biscuit, rum and raisins“
€ 19.50 per person
Menu III: fit and health
Melon with prosciutto
***
I) Pike perch in a pumpkin seed-almond-butter on roasted vegetables and salted potatoes
II) Fried chicken stripes on leaf salad with yoghurt dressing
III) Pancakes filled with spinach and bio sheep’s cheese on herbs-cream-sauce
***
Forest beery-yoghurt-cake
€ 21.50 per person
Menu IV: from the mountains
Beef soup with cheese dumplings
***
I) Pumpkin seed cordon bleu from chicken with bacon and mountain cheese, with this parsley potatoes
II) Caraway roast with bread dumplings and sauerkraut
III) Cheese spaetzle with roasted onion and leaf salad
***
Apple strudel
€ 19.50 per person
News
Take your time and enjoy the calm8. October 2022 - 17:27
Cancellation conditions & insurance1. October 2021 - 10:31
Renovation Seehotel 201710. October 2018 - 14:31
